Supermodel Bella Hadid (right) and Palestinian chef Ahmad Halawa.

When supermodel Bella Hadid landed in Dubai for Chopard’s boutique opening, the city’s fanfare went beyond fashion. Hadid, known for her pride in her Palestinian heritage, indulged in a heartwarming and nostalgic treat: pistachio kunafa prepared by Palestinian chef Ahmad Halawa. Chef Halawa’s kunafa left a lasting impression on Hadid, who took to Instagram to praise the dessert, describing it as perfect for "breakfast, lunch, and dinner." The dessert was more than just a meal; it was a taste of home. Chef Halawa, who hails from a large Palestinian family, has made it his mission to keep traditional Palestinian flavors alive in Dubai, where he’s lived for the past eight years. Growing up as the youngest of five, cooking was a family affair, a way to bond and stay connected to their roots. “It’s amazing to see someone like Bella Hadid, who’s proud of her heritage, enjoy Palestinian cuisine. For me, cooking is not just about food—it’s about culture, family, and connection,” Halawa shared. His culinary journey in Dubai includes a thriving private catering business and a local supper club, which has earned him a loyal following for his authentic Levantine flavors. Halawa’s culinary career is fueled by a deep desire to preserve his heritage and share it with a global audience. “Seeing my culture represented in Dubai’s vibrant culinary scene is a dream come true,” he says. In response to Hadid’s praise, he posted a heartfelt note on Instagram, offering her “unlimited kunafa for life.” For fans of Middle Eastern cuisine and those simply seeking a taste of something special, Chef Halawa’s kunafa is a must-try. And as for Hadid, her visit to Dubai may have been brief, but the chef’s pistachio kunafa has surely created a lasting memory. Perhaps next time, she’ll return not only to revisit her favorite dessert but to sample the other Levantine delicacies Chef Halawa brings to life. ICA/Expat Media
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